Meet Aniya Tribble | Caterer

We had the good fortune of connecting with Aniya Tribble and we’ve shared our conversation below.

Hi Aniya, what habits do you feel play an important role in your life?
I feel like having a hard work ethic, great planning and organization skills are all factors that have helped me be successful. My only hope is that if I continue to do all these things in addition to having integrity in my craft, I will be even more successful soon to come.

Please tell us more about your work. We’d love to hear what sets you apart from others, what you are most proud of or excited about. How did you get to where you are today professionally. Was it easy? If not, how did you overcome the challenges? What are the lessons you’ve learned along the way?
In my opinion food is art! Food is love, joy and every other positive adjective you could think of. At Katie’s soul Kitchen passion meets precision. I feel as if that sets me apart from other catering companies. When i interact with a potential client, it isn’t all about the money to me. It’s about providing an unforgettable experience and exceptional food. Being an entrepreneur definitely has its challenges but it also has its rewards. I’m excited for the future of Katie’s Soul Kitchen and the new heights my company is about to reach.

Any places to eat or things to do that you can share with our readers? If they have a friend visiting town, what are some spots they could take them to?
Before the pandemic I had a very active social life. I really enjoyed club and bar hopping in downtown Dallas. You can grab a nice drink and grub at a lot of great places. I also enjoyed the Museums, The Dallas aquarium and The Dallas arboretum.

Who else deserves some credit and recognition?
My CFO and mother Tamara has been greatly instrumental in the success of our company “Katie’s Soul Kitchen”. She has a great business mind and I’m lucky to have her!

Instagram: Katiessoulkitchen