Often we don’t have to reinvent the wheel to learn something new – we can just ask experts in the field who can draw on their experience to enlighten us. Below, we’ve shared insights insiders from various industries have shared with us.

Anwar Serwer | Artist

The sacrifice. From my parents being first generation immigrants in the United States has largely shaped my unique perspectives and aspirations in life and in business. Being an independent artist came from my brother passing away and me realizing I only wanna do things that make me genuinely happy, But being an artist has its pros and cons. Every ounce of money I get I want to pour into myself whether it’s studio time , music videos , promotion. Read more>>

Kellie Seville | Charcuterie Specialist

The amount of behind the scenes that goes into every job. There is shopping that needs to be done, then you have the prepping, and then you have the presentation. Work for grazing tables/catering jobs is 10 times more involved than any board/box order. I stand in the kitchen cooking different appetizers for hours on end. I think the most tricky part is storage for 65 people and then the transportation of everything is also an art in itself! Read more>>

Liz Hukill | Owner & Designer

When it came to becoming a part of the jewelry industry, I was excited to focus on the aesthetics, marketing, and the creative process. My husband (and business partner) quickly reminded me that due to the nature of our business, being permanent jewelry, we would have to sort out liability and insurance. That was quite an ordeal, but a necessity in this emerging industry. Read more>>

Cam Clear | CoreLyfe Naturals Owner and Herbalist

The one thing that outsiders are most unaware of when it comes to this industry is that everything we provide, all of these healing herbs are sourced directly from where we live from all parts of the world. This is a key factor in what the outsiders are unaware of because it really is so simple to heal. Read more>>

Regina Dehoney | Juda/Owner

Some may be unaware that I have never tasted my cakes and I have no idea what they taste like. Read more>>